Lisa

Why I’m Now Eating Eggs, and other things.

I’ve been searching for a way to “get healthier” for the past few years. Honestly, once my sister died, my health really began going downhill—I could probably associate it with also having been entering my late 20’s at the time, but I think that stress may have been a catalyst. Regardless of the reason, it …

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How is/was Wine Friday? Plus, I’m FINALLY Moving (How’s your patience? Mine stinks!)

Thanks to everyone who tweeted and commented and celebrated Wine Friday today! I celebrated with Joe. Except he doesn’t really drink a lot, so he ate sandwiches and I drank a very nice un-oaked Chardonnay.   Here’s what I learned (by asking my wine expert friend Kyle): Acidity in wine makes your mouth water and …

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Eating like My Ancestors, Moving, and a New Project

In my last post, I mentioned something about waltzing (or was it walking?) over to the anthropology department from the nutrition science department…well, I failed at my attempt to be metaphorical (which is why I don’t belong in the writing department). What I meant was that my most recent nutritional changes have been geared toward …

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Vacation (but not summer) is Over…and a Guest Post at Picky Eating RD

Good Morning!  I returned from vacation several days ago, and I’ve been busy. I had to cancel my next trip because I didn’t pay attention to the start date of classes (I’m teaching two face-to-face classes this fall), so I will not be spending another week in Santa Monica eating at Planet Raw and walking …

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Vegan Cauliflower/Cashew Un-Crust…and Menopause

After speculating about how the cauliflower pizza crust could be made vegan with the cashew cheese sauce from the Cheesy Kelp Noodles…I decided to give it a whirl today. As I was heating up the oven, I wasn’t thinking about NY’s outrageous heat index, but shortly thereafter I realized that today should not have been …

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