Diagnosis: IBS (Where to go from here, and with diagnoses/labels in general)

In regards to feeling good, I’m one of those people who will continue to experiment until I feel the best I could possibly feel. Or till I die, whichever comes first. I didn’t realize that I felt crappy for the first 24 (or so years of my life) until I started to feel better. I …

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Dark Chocolate “Oreo” Granola w/ Peanut Butter — Perfect for Greek Yogurt or Ice Cream Topping!

I’ve been trying to think of a way to make cereal that doesn’t involve any grains. Or much sugar. And really, this kind of stumped me because low-sugar and no-grain cereal doesn’t sound very good (can it even be called cereal?). Today I came up with a cross between granola and cereal…and it was chocolate …

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Shamrock Ice Cream — No Sugar Added, but better than the real thing (at least, in my opinion)!

I used to be a die hard Shamrock Shake fan. Now, the thought of buying something from McDonald’s doesn’t appeal to me, and neither does the ingredient list for the shake (I heard McDonald’s milkshakes are dairy free—is that true?). Today, I thought I’d try making my own version of a Shamrock Shake, even though …

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Sweet Onion Sliders with Roasted Tomatoes and Blue Cheese

Today was one of those eat-what’s-in-the-house days. I dug around a bit, and came up with these:   I worked early, went to the gym…and then I really needed to eat lunch (at 10:45 this morning). Sweet Onion Sliders with Roasted Tomatoes and Blue Cheese For the burgers: I used a mixture of ground bison …

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Vanilla Donuts with Lemon Cheesecake Frosting (Grain/Gluten-Free, Sugar-Free option)

Today, I wellness coached all morning (it was a great morning of talking to people, by the way! Lots of awesome blood pressure readings, good health updates, and positive attitudes/conversations). Next, I came home and worked some more…and after all that, I needed a break before I go to meet another client tonight. So, naturally, …

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