Food

Dark Chocolate “Oreo” Granola w/ Peanut Butter — Perfect for Greek Yogurt or Ice Cream Topping!

I’ve been trying to think of a way to make cereal that doesn’t involve any grains. Or much sugar. And really, this kind of stumped me because low-sugar and no-grain cereal doesn’t sound very good (can it even be called cereal?). Today I came up with a cross between granola and cereal…and it was chocolate …

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Shamrock Ice Cream — No Sugar Added, but better than the real thing (at least, in my opinion)!

I used to be a die hard Shamrock Shake fan. Now, the thought of buying something from McDonald’s doesn’t appeal to me, and neither does the ingredient list for the shake (I heard McDonald’s milkshakes are dairy free—is that true?). Today, I thought I’d try making my own version of a Shamrock Shake, even though …

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Sweet Onion Sliders with Roasted Tomatoes and Blue Cheese

Today was one of those eat-what’s-in-the-house days. I dug around a bit, and came up with these:   I worked early, went to the gym…and then I really needed to eat lunch (at 10:45 this morning). Sweet Onion Sliders with Roasted Tomatoes and Blue Cheese For the burgers: I used a mixture of ground bison …

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Vanilla Donuts with Lemon Cheesecake Frosting (Grain/Gluten-Free, Sugar-Free option)

Today, I wellness coached all morning (it was a great morning of talking to people, by the way! Lots of awesome blood pressure readings, good health updates, and positive attitudes/conversations). Next, I came home and worked some more…and after all that, I needed a break before I go to meet another client tonight. So, naturally, …

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Challenges. AKA Opportunities… And Parfait.

Last night, I attended a benefit workshop called Pursuit of Happiness with Kurt Johnsen. He’s the founder of American Power Yoga, and has done a lot of work/learning in things like energy balance, tai chi, kung fu…and even astral travel (which sounds wonderful to me!). I enjoyed the two-hour talk very much, and identified with …

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Flourless Peanut Butter Cookies with Vanilla Cream (grain, gluten, and dairy free)

Yesterday, I decided to experiment with a new pb cookie recipe. I just had to decide what to use instead of flour… In fact, my first thought was to re-make the coconut flour mini chocolate cupcakes as peanut butter cupcakes. But I wanted a break from the coconut flour (how many coconut flour flatbread grilled …

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Why Is Coconut Flour a Good Choice? {and more about gluten free flatbread grilled cheese sandwiches}

How many times can I post about the coconut flour flatbread before you get bored? A few people have tried it already:   Thanks for the feedback! I hope others try it too—I’ve made three batches so far, and with the third one, I added grated parmesan to the batter (probably a tablespoon). It was …

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