I’m on Spring Break! Well, the truth is, I teach for six colleges and only three of them have spring break…and they’re all at different times. I’m in spring break #1, which will be the best one, because it means I have a 95% work-at-home week (I still have 5 classes going on online, and …
So many things in our lives rely on balance to thrive. Everything from our work/life balance to the bacteria living in our guts help to determine how well our body works and how we feel everyday. The interesting thing about the body systems is that they all seem to thrive on the same kind of …
Keep the Good Guys Happy – A Worthwhile Balancing Act Read More »
Yesterday was a hungry day. I woke up hungry and on the verge of cranky. But I didn’t need or want to be cranky, with my littlest love by my side (even though he did not lie still for a whole minute the entire night). It’s winter break from school (his, not mine)—and I thought …
You have spoken, and it sounds like you are interested in candida. How exciting for me…I have so much to say about it, after my extensive experience with it personally and through research. It seems like the best way for me to start, is to tell you my story and then to address the topic …
One of my foremost goals in wellness coaching is to empower people to take responsibility for their own health and happiness. Often, I feel like I should have a degree in psychology instead of health because I also notice the range of perceptions by people about what role they play in their health. My dream …
Taking Charge, Investigating Health Mysteries…and Why PIP? Read More »
Which one of these things is not like the other (Nut Cheese, Ginger Carrots, Kombucha, Yerba Mate/Sencha tea)? All of these things, except the Mate/Sencha Tea, are fermented. I know, ew. It doesn’t sound very appetizing, but there’s a reason to eat fermented foods (lots of reasons, actually), and they really can taste good. The …
