Hicka-What?
One of my new favorite salad additions is shredded jicama (pronounced “hicka-muh” by Americans). This root is high in carbs and fiber and is 86-90% water. It adds a nice crunch to a salad, reminiscent of certain apples, and can also be added to soups, fruit salads, and stir fries. In Wegmans, you can find jicama …