DIY Almond Milk and the Importance of Determination {Effort}
I’ve been pretty boring in the kitchen lately—and when I’ve tried to get creative, all I end up with is a big mess. Since I decided to be “grain-free,” I’ve been using almond and coconut flours when I make things requiring flour (like waffles and….um, waffles). Almond and coconut flour are both pretty expensive, so …
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