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chef katelyn

Create. Meet. And Eat Guilt Free Pasta!

July 19, 2011

Last night, Katelyn and I went to Lori’s Natural Foods in Henrietta to listen to the amazingly awesome Brendan Brazier talk about Stress and Food. We sat in the front row, and I could have totally reached out and touched Brendan’s feet. Not that I would have. I first read Brendan’s first book a few [...]

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WIAW: Avocado Salad…with Figs!

June 22, 2011

First Thing: If you’re here for the tuna recipe, which by the way, is not an endangered species, go get it here. Although a very specific (tipsy) public figure decided to trash me on twitter for posting a tuna recipe (apparently,¬†promoting more veggies and less tuna is not sufficient in saving the waning tuna-to-be-canned population [...]

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Superfood Brunch with My Mini-Me!

March 19, 2011

Wait till you see what we invented! ¬†They’re called Bressert Chips! I thought this week on my semi-spring break that I would have time to relax toward the end of the week. What actually happened is that I’m left wondering how I would have gotten my work done if I was not on break from [...]

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Twist It Your Way…Then Shout About It: Lentils, Yams, and Sprouted Socca!

March 6, 2011

I swear I do a lot of normal things. But first, I change them to fit what I need and want. Todays Thoughts: Ethiopian Food. Have you ever had it? There was a lot more than lentils involved! I met up with Katelyn from Chef Katelyn on Friday night for Ethiopian food and a little [...]

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