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Chocolate Pudding

by Lisa on June 23, 2010

From my grocery supplies, I used part of the avocado for guacamole (chips were made out of the sprouted grain tortillas), and I used the rest for chocolate pudding. I’m not great at following recipes for things like pudding…so I’ll just link you to Gena’s recipe because I know that one is good.

Avocados in the food processor

Add cacao (cocoa) powder and sweetener and process until smooth---the texture of this is AMAZING!

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